Pronunciation: [kˈiːz] (IPA) 
The spelling of the Dutch name "Kees" can be a bit tricky for non-native speakers. In IPA phonetic transcription, it is pronounced as [keːs]. The "ee" is a long vowel sound, similar to the "a" in "cake." The "s" at the end is also pronounced, unlike in English where it would often be silent. When writing "Kees," it's important to remember to include both "e"s and the final "s" to correctly convey the pronunciation of this common Dutch name.
Kees is a noun that can have a couple of different meanings depending on the context.
In Dutch, Kees is a masculine given name that originated as a diminutive form of Cornelius. It is commonly used as a name for boys in the Netherlands. Furthermore, it can also be a term used to refer generally to the Dutch people or language.
Outside of its usage as a given name, Kees can also refer to a type of Middle Eastern bread. This bread, typically made of wheat flour, is round in shape and is popular in countries like Lebanon and Syria. It is characterized by a flat and soft texture, often with a slight chewiness. Kees can be enjoyed on its own or used as a vessel to hold different fillings and spreads.
Additionally, in some dialects spoken in the Netherlands, Kees can be slang for "money." This usage is more colloquial and may not be widely recognized or understood beyond specific regions.
Overall, while Kees primarily refers to a Dutch given name traditionally derived from the name Cornelius, it can also extend to denote a type of Middle Eastern bread or, in certain contexts, slang for money.
The word "Kees" is primarily used as a given name in the Netherlands and Flanders (Dutch-speaking regions in Belgium). It has its origins in the Dutch language, specifically as a diminutive form of the name "Cornelis" or "Cornelius". The name "Cornelis" is derived from the Latin name "Cornelius", which itself is believed to have come from the Roman family name "Cornelius". Ultimately, the etymology of "Kees" can be traced back to ancient Roman origins.
