KAHAWAI Meaning and
Definition
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Kahawai is a noun that refers to a species of saltwater fish (Arripis trutta) native to New Zealand and Australia. It belongs to the family Arripidae and is characterized by its streamlined body, silvery appearance, and large scales. The kahawai typically grows to about 60-70 centimeters in length, although some specimens can reach up to one meter long. It is known for its voracious appetite and can often be found in schools near shorelines and estuaries.
Kahawai is an important recreational and commercial fish species in both New Zealand and Australia, valued for its sporting qualities as well as its culinary uses. Its flesh is oily and rich-tasting, making it suitable for various cooking methods such as grilling, smoking, and frying. The kahawai is also commonly used in sashimi and ceviche preparations.
In indigenous Māori culture, the kahawai is highly regarded and has both symbolic and spiritual significance. The fish is often associated with abundance, sustenance, and the bountiful resources of the sea. In addition to its cultural importance, the kahawai plays a key role in maintaining the ecological balance of coastal ecosystems, as it is a predator and feeds on smaller fish and marine invertebrates.
Overall, kahawai is a versatile and sought-after fish known for its distinct characteristics, culinary appeal, and cultural significance, making it an integral part of the coastal communities where it is found.
Common Misspellings for KAHAWAI
- jahawai
- mahawai
- lahawai
- oahawai
- iahawai
- kzhawai
- kshawai
- kwhawai
- kqhawai
- kagawai
- kabawai
- kanawai
- kajawai
- kauawai
- kayawai
- kahzwai
- kahswai
- kahwwai
- kahqwai
- kahaqai
Etymology of KAHAWAI
The word "kahawai" is derived from the Māori language, which is spoken by the Indigenous people of New Zealand. In Māori, "kaha" means strong or powerful, and "wai" means water. In combination, "kahawai" can be translated to mean "strong in water" or "strong swimmer". The term is specifically used to refer to a species of fish found in New Zealand waters, known as the Australian salmon or Arripis trutta.
