How Do You Spell INVERTASE?

Pronunciation: [ɪnvˈɜːte͡ɪs] (IPA)

Invertase is an enzyme used in the food industry to break down sucrose into glucose and fructose. The spelling of "invertase" can be explained using the International Phonetic Alphabet (IPA) as "ɪnˈvɜrteɪz." This means that the first syllable is pronounced "in" with a short "i" sound, the second syllable is stressed and pronounced with a "v" sound, the third syllable is pronounced with a short "e" sound, and the final syllable has a "z" sound. Understanding the IPA can help in accurately pronouncing and spelling words like "invertase."

INVERTASE Meaning and Definition

  1. Invertase is a type of enzyme that is classified as a glycoside hydrolase, belonging to the family of enzymes known as invertases. It is responsible for catalyzing the hydrolysis of sucrose, a disaccharide made up of glucose and fructose molecules. This hydrolysis process breaks down sucrose into its constituent monosaccharides, resulting in the formation of glucose and fructose.

    Invertase works by cleaving the glycosidic bond that connects the glucose and fructose units in the sucrose molecule. This enzymatic activity allows invertase to convert sucrose into its component sugars. The enzyme is also capable of catalyzing the reverse reaction, in which glucose and fructose are joined together to form sucrose.

    Invertase is produced by various organisms, including plants, animals, and some microorganisms. It plays a crucial role in many biological processes, particularly in the metabolism of sugars. It is commonly used in the food industry, particularly in the production of confectionery, to enhance the texture and sweetness of products. Invertase is also utilized in various biomedical applications, such as enzymatic assays and in the production of diagnostic kits.

    Overall, invertase is an enzyme that breaks down sucrose into glucose and fructose through hydrolysis, and it is involved in various biological and industrial processes.

  2. A sugar-splitting enzyme in the small intestine which converts cane-sugar into dextrose and levulose (invert-sugar).

    A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.

Common Misspellings for INVERTASE

  • unvertase
  • jnvertase
  • knvertase
  • onvertase
  • 9nvertase
  • 8nvertase
  • ibvertase
  • imvertase
  • ijvertase
  • ihvertase
  • incertase
  • inbertase
  • ingertase
  • infertase
  • invwrtase
  • invsrtase
  • invdrtase
  • invrrtase
  • inv4rtase

Etymology of INVERTASE

The word "invertase" comes from the Latin word "invertō", which means "to turn upside down" or "to reverse". The suffix "-ase" indicates that it is an enzyme. Invertase refers to the enzyme that catalyzes the hydrolysis of sucrose into glucose and fructose, essentially reversing the structure of the sucrose molecule.

Similar spelling words for INVERTASE

Plural form of INVERTASE is INVERTASES

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