How Do You Spell INULASE?

Pronunciation: [ɪnˈuːle͡ɪs] (IPA)

The word "inulase" is spelled as /ɪˈnjuːleɪs/. It is a type of enzyme that catalyzes the hydrolysis of inulin, a complex carbohydrate found in certain plants. The spelling of the word follows the standard English language writing conventions, with the use of the letter "u" to represent the sound /juː/ and the letters "ase" to indicate that it is an enzyme. Correct spelling is important in scientific fields to maintain accuracy and consistency in communication.

INULASE Meaning and Definition

  1. Inulase is an enzyme that is responsible for the hydrolysis of inulin. Inulin is a type of polysaccharide that is found in plants, particularly in the roots or tubers of plants such as chicory, dandelion, or Jerusalem artichoke. Inulase acts specifically on the β-fructoside bonds present in inulin, breaking them down into fructose molecules.

    The action of inulase is important for the digestion and utilization of inulin by various organisms, including humans. Inulin is considered a dietary fiber and has been found to have several health benefits, such as promoting the growth of beneficial gut bacteria, aiding in regular bowel movements, and potentially helping in managing blood sugar levels. However, because the human digestive system lacks inulase, our bodies are unable to directly break down and absorb inulin.

    Inulase, therefore, plays a crucial role in the processing of inulin-containing foods or dietary supplements. It can be obtained through various sources, including microbial fermentations or plant extracts. Inulinase can be used in food processing industries to break down inulin into its constituent fructose molecules, which can then be used as a sweetener or as a raw material for the production of various food products.

    Overall, inulase is an essential enzyme that facilitates the breakdown of inulin, enabling its digestion and utilization by organisms and finding applications in various industries.

  2. A ferment acting upon inulin changing it into levulose.

    A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.

Common Misspellings for INULASE

  • unulase
  • jnulase
  • knulase
  • onulase
  • 9nulase
  • 8nulase
  • ibulase
  • imulase
  • ijulase
  • ihulase
  • inylase
  • inhlase
  • injlase
  • inilase
  • in8lase
  • in7lase
  • inukase
  • inupase
  • inuoase
  • inulzse

Etymology of INULASE

The word "inulase" is derived from the genus name of a plant called Inula, which belongs to the Asteraceae family. Inula plants contain a compound called inulin, which is a type of polysaccharide. Inulase is an enzyme that can hydrolyze or break down inulin into smaller sugar units. The "-ase" suffix in "inulase" generally denotes an enzyme.

Plural form of INULASE is INULASES

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