GREASINESS Meaning and
Definition
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Greasiness is a noun that refers to the quality or characteristic of being greasy. It describes the state, texture, or appearance of something that is covered in or has a high content of grease or oil. Grease is a thick, oily substance derived from animal or vegetable fat, commonly used to lubricate or reduce friction between moving parts or in cooking.
In the context of food, greasiness describes the excessive presence of oil or fat on the surface or within a dish. It often refers to the sensation of oiliness or slickness that is left on one's hands, fingers, or lips after handling or consuming such food items. Greasiness can be subjective, varying from person to person based on personal preferences, cultural influences, or dietary habits.
Outside of the culinary domain, greasiness can also pertain to the condition or texture of certain materials or surfaces. For instance, garments or fabrics that appear excessively shiny, oily, or stained with grease may be described as greasy. Additionally, the term can be used metaphorically to describe a person's appearance, demeanor, or behavior that is perceived as sleazy, untrustworthy, or insincere.
Overall, greasiness encompasses the quality of being oily or covered in grease, with various applications ranging from food to materials and even human behavior.
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Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
Common Misspellings for GREASINESS
Etymology of GREASINESS
The word "greasiness" comes from the Middle English word "gresinesse", which was derived from the Old French word "graissant", meaning "oily" or "greasy". The Old French term, in turn, came from the Latin word "crassus", meaning "thick" or "dense". Over time, "gresinesse" evolved into "greasiness" in English, referring to the state or quality of being greasy or oily.
Similar spelling words for GREASINESS
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