Gastropylorectomy is a medical term that refers to the surgical removal of the stomach, pylorus, and part of the small intestine. The word is spelled g-a-s-t-r-o-p-y-l-o-r-e-c-t-o-m-y, and it is pronounced as [ɡæs.troʊ.paɪ.lɔː.ˈrɛk.tə.mi]. The "gastro" prefix refers to the stomach, "pylo" refers to the pylorus (the opening that connects the stomach to the small intestine), and "ectomy" means surgical removal. This complex term highlights the importance of using precise medical terminology in healthcare settings.
Gastropylorectomy is a medical term that refers to a surgical procedure involving the removal or excision of both the stomach (gastro-) and the rectum (-pylorectomy). This complex surgical intervention may be performed for various reasons, including the treatment of certain diseases or conditions affecting the stomach and rectum.
The primary objective of gastropylorectomy is to eliminate or mitigate symptoms associated with these specific anatomical structures. It involves the excision of the stomach, which is an essential organ responsible for the digestion and breakdown of food particles. Additionally, the rectum, which is the terminal part of the large intestine and plays a crucial role in the elimination of waste materials, is also removed during this procedure.
Gastropylorectomy is generally considered as a last-resort option and is typically reserved for severe cases where other treatment modalities have failed. The procedure is conducted under general anesthesia and necessitates a high level of surgical skill and expertise.
Following gastropylorectomy, patients may require extensive post-operative care, including dietary modifications and lifelong nutritional support due to the significant impact on digestion and elimination. Furthermore, patients may also require related procedures such as the creation of a stoma or the connection of the remaining digestive tract to an external pouch for waste elimination.
It is essential to consult with a qualified healthcare professional for a comprehensive assessment and proper medical advice regarding the suitability and potential risks and benefits of gastropylorectomy.
Pylorectomy.
A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.
The word "gastropylorectomy" does not have a standardly recognized or attested etymology as it is not a commonly used term in medical or general vocabulary. It appears to be a combination of several Greek and Latin roots.
1. "Gastro-" is a Greek prefix meaning "stomach" or "abdomen".
2. "-pylo-" is derived from the Latin term "pylorus", which refers to the small opening between the stomach and the small intestine.
3. "-rectomy" is a common suffix in medical terminology derived from the Greek word "ektomē", meaning "cutting out" or "excision".
The combination of these elements could suggest that "gastropylorectomy" might refer to a surgical procedure involving the removal or excision of a portion of the stomach near the pylorus.