How Do You Spell FERMENT?

Pronunciation: [fɜːmˈɛnt] (IPA)

The word "ferment" is spelled with a silent 'e' at the end. The IPA phonetic transcription for "ferment" is /fɚˈmɛnt/. The 'e' is not pronounced, but it changes the pronunciation of the letter 'r' in American English. Instead of being pronounced as /ɹ/, it is pronounced as /ɚ/, which is also known as a schwa sound. The word "ferment" refers to the process of producing alcohol or organic acids by the action of microorganisms, and it is commonly used in the field of fermentation science.

FERMENT Meaning and Definition

  1. Ferment, as a noun, refers to a chemical process that occurs when certain microorganisms, particularly yeasts or bacteria, break down carbohydrates (such as sugars or starches) into simpler compounds like alcohol and carbon dioxide. This metabolic process, known as fermentation, is commonly used in the production of alcoholic beverages, such as wine or beer, as well as in the creation of certain food products like bread, sauerkraut, yogurt, and cheese. The fermentation process is crucial in creating these products as it not only alters their taste, aroma, and texture but also enhances their shelf life.

    As a verb, "ferment" describes the action of undergoing fermentation or causing a substance to undergo fermentation. It also implies a state of agitation, often linked to unrest, turbulent feelings, or social or political upheaval. Figuratively, when applied to emotions, ideas, or situations, ferment suggests a state of stirring, brewing, or developing, often leading to change or transformation.

    In a broader context, ferment can also signify a state of excitement, activity, or growth, often associated with creative or intellectual energy. It can refer to the process of catalyzing change, promoting new ideas or innovations, or stimulating progress and evolution within a particular field or society.

  2. • To cause or to undergo fermentation.
    • A substance which, in small amount, is capable of causing the decomposition of large quantities of an organic compound, itself often undergoing no apparent change.

    A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.

  3. • To cause to rise or swell by yeast, as dough; to cause to froth up by the addition of yeast; to effervesce; to produce a boiling or frothy motion in any substance, as in a liquid.
    • That which possesses the power of inducing fermentation; agitation; tumult; intestine motion.

    Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.

Common Misspellings for FERMENT

Etymology of FERMENT

The word "ferment" has its origins in Latin. It is derived from the Latin verb "fermentare", which means "to cause to rise". This verb is formed from the Latin noun "fermentum", meaning "yeast" or "leaven". The Latin word "fermentum" itself is related to the Latin verb "fervere", meaning "to boil" or "to ferment". Through the Old French word "ferment", the term entered the English language, retaining its original meaning of a chemical process of bubbling or foaming caused by the presence of microorganisms. Over time, the word "ferment" has also acquired additional figurative meanings, such as agitation or explosive excitement in the context of human emotions.

Similar spelling words for FERMENT

Plural form of FERMENT is FERMENTS

Conjugate verb Ferment

CONDITIONAL PERFECT

I would have fermented
you would have fermented
he/she/it would have fermented
we would have fermented
they would have fermented
I would have ferment
you would have ferment
he/she/it would have ferment
we would have ferment
they would have ferment

CONDITIONAL PERFECT PROGRESSIVE

I would have been fermenting
you would have been fermenting
he/she/it would have been fermenting
we would have been fermenting
they would have been fermenting

CONDITIONAL PRESENT

I would ferment
you would ferment
he/she/it would ferment
we would ferment
they would ferment

CONDITIONAL PRESENT PROGRESSIVE

I would be fermenting
you would be fermenting
he/she/it would be fermenting
we would be fermenting
they would be fermenting

FUTURE

I will ferment
you will ferment
he/she/it will ferment
we will ferment
they will ferment

FUTURE CONTINUOUS

I will be fermenting
you will be fermenting
he/she/it will be fermenting
we will be fermenting
they will be fermenting

FUTURE PERFECT

I will have fermented
you will have fermented
he/she/it will have fermented
we will have fermented
they will have fermented

FUTURE PERFECT CONTINUOUS

I will have been fermenting
you will have been fermenting
he/she/it will have been fermenting
we will have been fermenting
they will have been fermenting

IMPERATIVE

you ferment
we let´s ferment

NONFINITE VERB FORMS

to ferment

PAST CONTINUOUS

I was fermenting
you were fermenting
he/she/it was fermenting
we were fermenting
they were fermenting

PAST PARTICIPLE

fermented

PAST PERFECT

I had fermented
you had fermented
he/she/it had fermented
we had fermented
they had fermented

PAST PERFECT CONTINUOUS

I had been fermenting
you had been fermenting
he/she/it had been fermenting
we had been fermenting
they had been fermenting

PRESENT

I ferment
you ferment
he/she/it ferments
we ferment
they ferment

PRESENT CONTINUOUS

I am fermenting
you are fermenting
he/she/it is fermenting
we are fermenting
they are fermenting

PRESENT PARTICIPLE

fermenting

PRESENT PERFECT

I have fermented
you have fermented
he/she/it has fermented
we have fermented
they have fermented

PRESENT PERFECT CONTINUOUS

I have been fermenting
you have been fermenting
he/she/it has been fermenting
we have been fermenting
they have been fermenting

PRESENT SUBJUNCTIVE

he/she/it ferment

SIMPLE PAST

I fermented
you fermented
he/she/it fermented
we fermented
they fermented

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