FAMILY BACILLACEAE Meaning and
Definition
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Family Bacillaceae is a taxonomic family of rod-shaped, Gram-positive, spore-forming bacteria belonging to the phylum Firmicutes. These bacteria are commonly found in various environmental niches, including soil, water, and the gastrointestinal tracts of animals. The family Bacillaceae encompasses a wide range of species, some of which are of significant scientific and practical importance.
Morphologically, members of the family Bacillaceae are characterized by their ability to form spores, which are dormant and highly resistant structures that allow the bacteria to survive adverse conditions. They often possess a single flagellum or may be non-motile. Bacillaceae bacteria are aerobic or facultative anaerobic, meaning they thrive in the presence of oxygen but can also metabolize in its absence.
Many species belonging to the family Bacillaceae demonstrate notable metabolic versatility. Some are capable of fermenting carbohydrates, while others metabolize complex organic compounds, such as amino acids and fatty acids. Additionally, certain members are capable of fixing atmospheric nitrogen, which contributes to soil fertility.
Due to their diverse physiological and metabolic characteristics, members of the family Bacillaceae have both beneficial and detrimental interactions with their environments. Some serve essential roles in nutrient cycling and organic matter decomposition, while others are opportunistic pathogens causing diseases in humans, animals, and plants.
In summary, family Bacillaceae is a taxonomic grouping of versatile, Gram-positive, spore-forming bacteria that play various ecological roles and can have significant impacts on human and environmental health.
Common Misspellings for FAMILY BACILLACEAE
- damily bacillaceae
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Etymology of FAMILY BACILLACEAE
The etymology of the word "Bacillaceae" traces back to two main components: "bacillus" and "aceae".
The term "bacillus" originates from Latin, where it means "small rod" or "wand". It was first used by German physician and microbiologist Ferdinand Cohn in the 19th century to describe rod-shaped bacteria. The word "bacillus" was derived from the Latin word "baculum", meaning "stick" or "staff".
The suffix "-aceae" is used in taxonomy to denote a family-level taxonomic rank. It comes from the Latin word "aceus", meaning "similar to" or "pertaining to". When used at the end of a word, it signifies a taxonomic family in the hierarchy of biological classification.
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