The term "excitatory amino acid" refers to a type of amino acid that stimulates neuronal activity in the brain. The phonetic transcription of this term is /ɛksaɪtətɔːri əˈmiːnoʊ ˈæsɪd/, with emphasis on the second and fourth syllables. The spelling of the word derives from the root words "excitatory", which means causing excitement or activation, and "amino acid," which refers to the building blocks of proteins. The proper spelling of this term is crucial for proper scientific communication and understanding.
Excitatory amino acids are a class of amino acids that play a crucial role in the transmission of nerve signals within the central nervous system (CNS). These amino acids, including glutamate and aspartate, function as neurotransmitters by facilitating the excitation of nerve cells or neurons.
When excitatory amino acids are released into the synapse, the small gap between neurons, they bind to specific receptors known as excitatory amino acid receptors. These receptors, such as NMDA, AMPA, and kainate receptors, are primarily ion channels that allow the influx of positively charged ions, particularly calcium and sodium, into the neuron. This influx of ions leads to the depolarization of the neuron, necessitating the initiation of an action potential, thereby transmitting the nerve signal.
Excitatory amino acids play a fundamental role in various neurophysiological processes, including learning, memory, and synaptic plasticity. However, excessive or prolonged excitation by these amino acids can result in excitotoxicity – a state where nerve cells are damaged or killed due to excessive stimulation. This overexcitation is often caused by abnormal levels of excitatory amino acids, such as during disorders like epilepsy, Alzheimer's disease, or stroke.
Overall, excitatory amino acids are essential neurotransmitters that regulate the delicate balance between neuronal excitation and inhibition. They are integral to the functioning of the CNS and are involved in various physiological and pathological processes.