DUNKLE Meaning and
Definition
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Dunkle is a German noun that primarily refers to a type of dark or opaque lager beer. It is also sometimes used as an adjective to describe this specific beer style. Dunkle is derived from the German word "dunkel," meaning "dark" or "dim," and is often used to describe beers that have a deep amber to dark brown color, ranging from reddish hues to almost black tones.
Dunkle beer originated in Bavaria, Germany, and is characterized by its rich maltiness, which imparts flavors of toasted bread, nuts, and caramel. It is typically brewed using dark malts and sometimes roasted barley, contributing to its distinct color and robust taste. Dunkle beers generally possess a relatively low hop bitterness, allowing the malt profile to dominate.
In addition to its traditional German associations, the term "dunkle" is occasionally used to describe any dark or opaque beer, even those outside the German beer style. It has become somewhat of a catch-all term referring to various beer styles that share the common characteristic of being darker in appearance.
In conclusion, dunkle refers to a specific type of dark lager beer with origins in Germany. It signifies a beer style renowned for its deep amber to dark brown color, rich maltiness, and complex flavors that distinguish it from other lighter beer styles.
Etymology of DUNKLE
The word "dunkle" has Germanic roots. It can be traced back to the Middle High German word "tunkel", which means "dark" or "dim". This word, in turn, is derived from the Old High German word "tunkal", which has the same meaning. The ultimate origin of "dunkle" can be found in the Proto-Germanic word "dunkalaz", which also carries the sense of darkness.
Similar spelling words for DUNKLE
