The word "distillation" is spelled with three consonants "d," "s," and "t" followed by four vowels "i," "l," "l," and "a." The IPA phonetic transcription of this word is /dɪstɪˈleɪʃən/, which indicates that the stress falls on the second syllable. The word refers to the process of purifying a liquid by heating it until it vaporizes, then cooling it to collect the condensed liquid. The proper spelling of the word is crucial to minimize any confusion that may arise during its use in written communication.
Distillation refers to the process of separating a mixture of liquids or obtaining a desirable component from a liquid by selectively heating it and condensing the vapor that forms. It is a widely used technique in chemistry and industry to purify liquids, extract essential oils from plants, and produce alcoholic beverages.
During distillation, the liquid mixture is heated to its boiling point, causing the more volatile components to vaporize, while the less volatile ones remain in the liquid phase. The vapor generated is then collected and condensed back into a liquid form through cooling, resulting in the desired product.
Distillation exploits the differences in boiling points or volatility of the substances in the mixture. The substances with lower boiling points vaporize earlier in the process, while those with higher boiling points remain in the liquid state for a longer time. This separation is achieved by utilizing a distillation apparatus, usually consisting of a heated flask or still, a condenser, and collection vessels.
The process of distillation allows for the removal of impurities, such as salts, heavy metals, or other contaminants, from the original liquid, resulting in a purer and more concentrated end product. It is widely used in the production of distilled water, alcohol, spirits, perfumes, essential oils, fuels, and many other industrial and chemical processes.
Overall, distillation is a fundamental technique for separating and purifying liquid mixtures based on their different boiling points, making it an essential process in numerous industries and scientific disciplines.
The volatilization of a liquid by h and the subsequent condensation of the vapor means of separating the volatile from the non volatile, or the more volatile from the less volatile, part of a liquid.
A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.
The manufacture of ardent spirits or alcoholic liquors from grain, &c.; the operation of extracting a spirit from any substance by evaporation and condensation.
Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
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The word "distillation" derives from the Latin word "distillare", which means "to drop or trickle down". This Latin term comes from the combination of the prefix "dis-", which signifies separation or removal, and the verb "stillare", meaning "to drip or drop". The term was adopted into Middle English as "distillen" and eventually evolved into the modern English "distillation" to refer to the process of separating and purifying liquids through the vaporization and condensation of their components.