The phrase "cost the limit of price" has a straightforward phonetic transcription using the International Phonetic Alphabet (IPA): /kɒst ðə ˈlɪmɪt əv praɪs/. The word "cost" is pronounced with a short "o" sound (/kɒst/), and "limit" has stress on the first syllable and a clear "i" sound (/ˈlɪmɪt/). "Price" has two syllables with a longer "i" sound at the end (/praɪs/). Overall, the phrase conveys the idea that something is so expensive that it has reached the maximum price point.
Cost the limit of price refers to the maximum price that can be charged for a particular product or service, based on the actual production costs incurred. This concept is commonly used in business and economics to determine the highest selling price for a product to ensure profitability. It implies that the price of a product cannot exceed the total costs associated with producing it.
When determining the cost the limit of price, several factors are taken into consideration, including the cost of raw materials, labor, overhead expenses, depreciation, and any other costs related to production. The objective is to ensure that the selling price covers all these costs, allowing for profit to be generated.
This concept serves as a guiding principle for businesses in setting the price of their products or services. If the selling price exceeds the cost the limit of price, the business risks incurring losses. On the other hand, if the selling price is set below the cost the limit of price, the business may not be able to cover its production costs and sustain its operations.
It is important to note that the cost the limit of price does not account for external factors such as market competition or customer demand. It primarily focuses on internal cost factors to determine the threshold beyond which the selling price becomes unviable. Therefore, businesses must carefully analyze their costs and market conditions to strike the right balance between profitability and market competitiveness.