Pronunciation: [kənsˈɜːv] (IPA) 
The word "conserve" is spelled with a 'C-O-N' at the beginning, an 'S-E-R' in the middle, and a 'V-E' towards the end. The 'C' is pronounced as /k/, the 'O' as /ɑ/, and the 'N' as /n/. The 'S' sounds like /s/, followed by an 'E' pronounced as /ɜːr/. The 'R' is pronounced as /r/, and the following 'V' as /v/. The final 'E' is pronounced as /iː/. This popular English word means to protect something from harm or loss.
Conserve, as a verb, refers to the act of preserving, protecting, or keeping safe something from damage, loss, or depletion. It implies the continuous effort to maintain the original state or condition of an object, substance, or resource. The process of conserving usually involves consciously avoiding waste, excessive consumption, or unnecessary destruction.
In the context of the environment, conservation commonly refers to the sustainable use and management of natural resources to ensure their long-term availability and protect ecosystems and biodiversity. This practice revolves around minimizing negative human impact, such as deforestation, pollution, or overfishing, in order to maintain the delicate balance of the environment.
As a noun, a conserve is a type of food preservation method that involves cooking fruits or vegetables with sugar to create a thick, sweet spread or jam-like mixture. This mixture is then sealed and stored in airtight containers to extend its shelf life.
Additionally, conserve can also be used as a noun to describe a preserved object, artifact, or specimen, typically of historical, cultural, or scientific value. These conserves are carefully preserved and safeguarded in museums, specialized institutions, or archives, to ensure their integrity and accessibility for future generations to study and learn from.
A preparation made by covering a fresh drug with sugar to extract its virtues or by triturating a fresh drug to make a soft mass. Now used synonymously with confection.
A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.
• Fruit crushed and preserved among sugar; jam; any fruit or vegetable preserved by sugar.
• To keep in sound or safe state; to defend from injury; to preserve fruits, &c., by means of sugar.
Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
* The statistics data for these misspellings percentages are collected from over 15,411,110 spell check sessions on www.spellchecker.net from Jan 2010 - Jun 2012.
The word "conserve" has a Latin origin. It stems from the Latin verb "conservare", which means "to keep, preserve, maintain". This verb is formed by combining the prefix "con-" (meaning "together") and the verb "servare" (meaning "to keep, watch over, guard"). From Latin, it evolved into the Old French word "conserver", which eventually became "conserve" in English.
