How Do You Spell CLAIRETTE?

Pronunciation: [klˈe͡ət] (IPA)

The word "Clairette" is spelled with a combination of sounds that can be a bit tricky to decipher without the help of phonetic transcription. Using IPA (International Phonetic Alphabet), "Clairette" is pronounced as /klɛːrɛt/. The first sound /kl/ is a combination of the "k" and "l" sounds, followed by the long "e" sound represented by /ɛː/. The second syllable is pronounced like "ret" (/rɛt/) with a silent "e" at the end. Overall, the spelling of "Clairette" can be a challenge but knowing the IPA can help in understanding its pronunciation.

CLAIRETTE Meaning and Definition

1. Clairette is a noun that refers to a white grape variety commonly used in winemaking, particularly in the French regions of Provence and Languedoc-Roussillon. It is known for producing wines with a light to medium body and a refreshingly crisp and floral character.

   In terms of appearance, Clairette is characterized by its small, oval-shaped grapes that range in color from pale yellow to green. The grape clusters are usually compact and tightly packed. When fully ripened, the grapes boast a high sugar content, which makes them suitable for both still and sparkling wine production.

   Clairette is valued for its ability to add freshness and acidity to blends, enhancing the overall structure and balance of the wines it is used in. It is often used in combination with other white grape varieties such as Grenache Blanc, Bourboulenc, and Marsanne.

   Apart from France, Clairette is also cultivated in other wine-producing regions around the world, including Italy, Spain, and South Africa. In these regions, it may be used for making varietal wines or blended with other grape varieties to create unique flavor profiles.

   Clairette wines are typically enjoyed in their youth, known for their crispness and vibrant flavors. The aroma and taste profile often feature notes of citrus fruits like lemon and grapefruit, along with hints of white flowers and herbs. Overall, Clairette is a versatile grape variety that adds a touch of elegance and freshness to the wines it contributes to.

Common Misspellings for CLAIRETTE

• clarette
• xlairette
• vlairette
• flairette
• dlairette
• ckairette
• cpairette
• coairette
• clzirette
• clsirette
• clwirette
• clqirette
• clajrette
• clakrette
• claorette
• cla9rette
• cla8rette
• claieette
• claifette
• claitette

Etymology of CLAIRETTE

The word "Clairette" has its origins in the French language. It is derived from the word "clair", which means clear or bright in French. The suffix "-ette" is a diminutive form used to indicate smallness or endearment. Therefore, "Clairette" can be understood as a term of endearment for something that is bright or clear. In the culinary context, it is often used to refer to a white grape variety used to produce wine in regions such as France and Spain.