How Do You Spell CHOLALIC ACIDS?

Pronunciation: [t͡ʃə͡ʊlˈalɪk ˈasɪdz] (IPA)

The correct spelling of the term "Cholalic Acids" is pronounced as /ˌkɒləˈleɪɪk ˈæsɪdz/. The first syllable is pronounced as "kol" with a short "o" sound, followed by "uh-lay-ik". "Acids" is pronounced with a short "a" sound and "s" at the end. Cholalic acids are naturally occurring steroids found in bile, which aid in fat digestion. Correct spelling is essential for proper communication in the field of medicine and science.

CHOLALIC ACIDS Meaning and Definition

1. Cholalic acids are a class of organic compounds that belong to the group of bile acids. They are substances that are synthesised in the liver and play a crucial role in the digestion and absorption of dietary fats. Cholalic acids are primary bile acids, meaning that they are initially produced in the liver from cholesterol. They are then released from the liver into the intestines, where they aid in the breakdown and absorption of dietary fats.

   Cholalic acids have a distinctive chemical structure, characterized by a steroid backbone with a hydroxyl group (-OH) and a carboxylic acid group (-COOH) at specific positions. This structure gives cholalic acids their ability to form micelles, which are small aggregates that solubilize dietary fats to enhance their digestion and absorption.

   The two main types of cholalic acids are cholic acid and chenodeoxycholic acid. Cholic acid is primarily responsible for promoting fat digestion and absorption, while chenodeoxycholic acid plays a role in cholesterol metabolism. Both types of cholalic acids are further modified in the intestine by bacteria to form secondary bile acids.

   Overall, cholalic acids are vital components of the digestive system as they facilitate the absorption of fats and fat-soluble vitamins in the body. Their synthesis, secretion, and metabolism are tightly regulated to ensure proper digestion and nutrient absorption.

Common Misspellings for CHOLALIC ACIDS

• cholic acids
• xholalic acids
• vholalic acids
• fholalic acids
• dholalic acids
• cgolalic acids
• cbolalic acids
• cnolalic acids
• cjolalic acids
• cuolalic acids
• cyolalic acids
• chilalic acids
• chklalic acids
• chllalic acids
• chplalic acids
• ch0lalic acids
• ch9lalic acids
• chokalic acids
• chopalic acids
• chooalic acids

Etymology of CHOLALIC ACIDS

The word "cholalic acids" is derived from the combination of two words: "cholic" and "acids".

1. Cholic: The term "cholic" relates to "cholic acid", which is a major component of bile, a digestive fluid produced by the liver. The word "cholic" originates from the Greek word "cholē", meaning "bile".

2. Acids: "Acids" refers to a class of chemical compounds that have a sour taste and the ability to react with bases. The term "acid" comes from the Latin word "acidus", which means "sour".

Combined, "cholic acids" refers to a group of acids, including cholic acid, that are present in bile. These acids play a crucial role in the digestion and absorption of fats in the body.