The Chinese Academy of Fishery Sciences (CAFS) is a renowned research and educational institution focused on fisheries and aquaculture in China. As a national-level academy affiliated with the Ministry of Agriculture and Rural Affairs of the People's Republic of China, CAFS plays a pivotal role in advancing the knowledge and practices associated with the sustainable development of fisheries and aquaculture industries.
Founded in 1978, CAFS has evolved into a premier national research organization in the field of fisheries. It is committed to carrying out scientific research, technological innovation, and academic exchanges to further the understanding and management of aquatic resources. CAFS contributes to the development of policies, strategies, and technological advancements that enhance the efficiency, productivity, and ecological sustainability of fishery practices in China.
CAFS encompasses various research institutes and laboratories, each focusing on specific aspects of fishery sciences such as aquatic biodiversity, aquaculture engineering, fish genetics and breeding, marine ecology, and fishery economics. These units work together to conduct comprehensive studies on marine and freshwater ecosystems, fish species, aquatic environments, fishing techniques, and aquaculture systems. The findings and recommendations generated by CAFS provide valuable guidance to policymakers, commercial fisheries, and aquaculture enterprises to foster the sustainable growth of the fishery sector in China.
In addition to its research endeavors, CAFS plays a vital role in education and training. It offers degree programs at various levels, including undergraduate, postgraduate, and doctoral studies, to educate and nurture future scientists, professionals, and leaders in the field of fisheries and aquaculture. Through its comprehensive research and educational initiatives, the Chinese Academy of Fishery Sciences contributes significantly to the development and sustainability of China's fishery sector.
