Pronunciation: [t͡ʃjˈuːz fˈat] (IPA) 
The phrase "chews fat" is often used to refer to idle gossip or conversation. Its pronunciation is /tʃuːz fæt/. The first sound is "ch" as in "choose," followed by "oo" as in "moon." The "z" sound is voiced and there is a brief pause before the "f" sound, which is unvoiced. The vowel sound in "fat" is a short "a" as in "cat." The final "t" is also unvoiced. Remember to spell it as "chews fat" and not "choose fat."
The phrase "chews fat" is an idiom that typically means engaging in casual and leisurely conversation or gossiping. This expression is colloquial and often used in informal settings or while engaged in relaxed social interactions. When someone "chews fat," they engage in a discussion that is usually light-hearted, casual, and not focused on any particular topic. These conversations are often seen as a way to pass the time, enjoy the company of others, or entertain oneself.
The term "fat" in this idiom is metaphorical and does not refer to actual physical fat; it symbolizes an unimportant or frivolous topic of conversation. It could be compared to chewing or talking about something with minimum substance, much like chewing gum without nutritional value. The act of "chewing" the "fat" suggests spending time and energy on relatively unproductive dialogue or exchanging trivial information.
This expression is commonly used to describe individuals who engage in idle chat or gossip with friends, colleagues, or acquaintances. It is important to note that this phrase might be perceived as informal or even slightly derogatory, depending on the context and the relationship between the people involved in the conversation.
The phrase "chews fat" originated from the idiom "chewing the fat". "Chewing the fat" means to engage in leisurely conversation or casual chat. The term "chewing the fat" was first recorded in the late 19th century, and its etymology is somewhat uncertain.
One theory suggests that "chewing the fat" refers to sailors on long sea voyages who would have to eat salted pork (also called "hard tack") as their main source of food. Chewing this tough and chewy meat was a time-consuming activity, providing an opportunity for sailors to gather and exchange stories, anecdotes, and news. Over time, the expression "chewing the fat" came to represent this relaxed and informal conversation.
Another theory suggests that "chewing the fat" stems from the practice of butchers conversing with customers while trimming and cutting meat.
