How Do You Spell CALCIFEROLS?

Pronunciation: [kˈalsɪfəɹˌɒlz] (IPA)

Calciferols is a term that refers to a group of vitamins known as vitamin D. The word is spelled with a "c" followed by an "a" and "l." The "c" in "calciferols" is pronounced as a /k/ sound, while the "a" is pronounced as a schwa /ə/. The rest of the word is spelled as it sounds. In IPA phonetic transcription, the word is spelled /kæl'sɪfərɔlz/. Vitamin D can be obtained through exposure to sunlight and certain foods, and plays a crucial role in maintaining strong bones and overall health.

CALCIFEROLS Meaning and Definition

1. Calciferols are a group of fat-soluble organic compounds that belong to the family of steroids. These compounds are derivatives of cholesterol and are structurally characterized by a hydrocarbon chain with a ring structure. The most well-known and biologically active calciferol is vitamin D, which can be further classified into different forms such as vitamin D2 (ergocalciferol) and vitamin D3 (cholecalciferol).

   Calciferols play a crucial role in maintaining proper calcium and phosphate levels in the body. They are primarily involved in the regulation of bone health, as they aid in the absorption and utilization of calcium and phosphate by the intestines and kidneys. Moreover, calciferols have been associated with various physiological functions beyond skeletal health, including modulation of the immune system, cell growth and differentiation, and regulation of gene expression.

   Deficiency of calciferols, specifically vitamin D, can lead to several health issues, such as rickets in children and osteomalacia in adults. Inadequate exposure to sunlight, limited intake of dietary sources (such as fatty fish, fortified dairy products, and eggs), and certain medical conditions can contribute to calciferol deficiency.

   Supplementation and fortified food products are commonly used to ensure adequate intake of calciferols. However, excessive consumption of calciferols can also be harmful, leading to toxicity, impaired kidney function, hypercalcemia, and other adverse effects. Therefore, it is important to maintain a balanced intake of these compounds to support overall health and well-being.

Common Misspellings for CALCIFEROLS

• xalciferols
• valciferols
• falciferols
• dalciferols
• czlciferols
• cslciferols
• cwlciferols
• cqlciferols
• cakciferols
• capciferols
• caociferols
• calxiferols
• calviferols
• calfiferols
• caldiferols
• calcuferols
• calcjferols
• calckferols
• calcoferols
• calc9ferols

Etymology of CALCIFEROLS

The word "calciferols" is derived from Latin. "Calciferol" comes from the Latin words "calx", meaning "lime" or "chalk", and "ferre", meaning "to bear". The suffix "-ol" in chemistry refers to alcohols, so "calciferol" literally means "lime-bearing alcohol". It was named so because these compounds are important in the metabolism of calcium and play a crucial role in bone health.