How Do You Spell BACILLUS FRIEDEBERGENSIS?

Pronunciation: [bˈasɪləs fɹiːdˈɛbəd͡ʒənsˌɪs] (IPA)

Bacillus friedebergensis is a bacterium that was first discovered in Friedeburg, a town in northern Germany. The correct spelling of this species is often the subject of confusion due to its complex, multi-syllabic name. Using IPA phonetic transcription, the spelling can be explained as: /bəˈsɪləs ˈfriːdəbɜːrɡɛnsɪs/. This specifies the precise placement of consonant and vowel sounds, allowing for easier identification and pronunciation. The correct spelling of scientific names is crucial for accurate research and communication in the scientific community.

BACILLUS FRIEDEBERGENSIS Meaning and Definition

1. Bacillus friedebergensis is a species of bacteria that falls under the genus Bacillus. It is a Gram-positive and rod-shaped bacterium that is commonly found in diverse environmental habitats, including soil, water, and sewage sludge. This species was first isolated and described by scientists in the German city of Frankfurt am Main, and hence it derives its specific epithet "friedebergensis" from the location.

   Bacillus friedebergensis is known to possess certain distinctive features and characteristics. It generally possesses flagella, which allows it to exhibit motility. Like other members of the Bacillus genus, it forms endospores, a type of dormant and highly resistant structure that aids in survival during harsh environmental conditions. These endospores can remain viable for extended periods, until favorable conditions for growth and reproduction become available.

   The metabolic activities of Bacillus friedebergensis play a critical role in various ecological processes. It is capable of utilizing a wide range of organic compounds as carbon and energy sources, making it a versatile decomposer. This bacterium is also known for its ability to produce extracellular enzymes that are involved in the breakdown of complex organic matter, thereby contributing to the recycling of nutrients in the environment.

   While Bacillus friedebergensis is generally considered to be harmless, it is important to note that some Bacillus species have been associated with certain diseases in humans and animals. Therefore, as with any bacterium, the presence of B. friedebergensis in clinical or industrial settings should be monitored and assessed to ensure safe and appropriate handling.

2. Found in sausage meat which had caused an outbreak of meat poisoning.

   A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.

Common Misspellings for BACILLUS FRIEDEBERGENSIS

• vacillus friedebergensis
• nacillus friedebergensis
• hacillus friedebergensis
• gacillus friedebergensis
• bzcillus friedebergensis
• bscillus friedebergensis
• bwcillus friedebergensis
• bqcillus friedebergensis
• baxillus friedebergensis
• bavillus friedebergensis
• bafillus friedebergensis
• badillus friedebergensis
• bacullus friedebergensis
• bacjllus friedebergensis
• backllus friedebergensis
• bacollus friedebergensis
• bac9llus friedebergensis
• bac8llus friedebergensis
• baciklus friedebergensis
• baciplus friedebergensis

Etymology of BACILLUS FRIEDEBERGENSIS

The word "Bacillus" comes from the Latin term "bacillum", which means "small staff" or "little stick". It was originally used to describe rod-shaped bacteria under a microscope. The term "friedebergensis" is a specific epithet derived from the name of a place called Friedeberg, which refers to the location where the bacteria species was discovered or isolated.