Correct spelling for the English word "athreptic" is [aθɹˈɛptɪk], [aθɹˈɛptɪk], [a_θ_ɹ_ˈɛ_p_t_ɪ_k] (IPA phonetic alphabet).
Athreptic (adj.) is a term that refers to a condition or state characterized by poor or inadequate nourishment, causing stunted or hindered growth and development. The term is typically used in medical and nutritional contexts to describe individuals, particularly infants or children, who suffer from malnutrition or insufficient intake of essential nutrients.
Athreptic individuals often experience delayed physical growth, weight loss, and a frail appearance due to a lack of vital substances necessary for proper bodily functioning. This deficiency in nutrition can lead to weakened immune systems, making athreptic individuals more susceptible to various diseases and infections.
The effects of athreptic conditions can be long-lasting and pervasive, affecting not only physical development but also cognitive abilities and overall health. In severe cases, athreptic individuals may exhibit symptoms such as skeletal abnormalities, compromised organ function, and impaired mental or neurological development.
Addressing athreptic conditions typically involves interventions aimed at providing adequate nutrition, such as the implementation of specialized diets or the administration of nutrient-rich supplements. In addition, it is crucial to identify underlying causes of malnutrition, which can include poverty, lack of access to nutritious foods, or certain medical conditions.
Understanding and addressing athreptic conditions is vital for ensuring healthy growth and development, particularly in vulnerable populations such as infants and young children.
Relating to or suffering from athrepsia; marantic, marasmic.
A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.