Anhaemia, also spelled as anemia, is a clinical condition characterized by a deficiency in red blood cells or in the oxygen-carrying component of these cells called hemoglobin. It is commonly known as a decrease in the number of circulating red blood cells or a decrease in the ability of these cells to transport oxygen adequately to various cells and tissues in the body.
Anhaemia can occur due to several underlying causes, including insufficient production of red blood cells by the bone marrow, excessive destruction of red blood cells in the body, or loss of blood from various sources. It may also be caused by deficiencies in essential nutrients like iron, vitamin B12, or folate, which are vital for red blood cell synthesis. Other factors such as chronic diseases, genetic disorders, autoimmune conditions, or certain medications can also contribute to the development of anhaemia.
The main symptoms of anhaemia include fatigue, weakness, pale skin color, shortness of breath, dizziness, and rapid heartbeats. In severe cases, it can lead to complications like heart problems, impaired cognitive function, and decreased immune function.
Treatment of anhaemia depends on the underlying cause and severity of the condition. It often involves addressing the underlying cause and managing symptoms. This may include dietary adjustments, iron or vitamin supplements, blood transfusions, or medications to stimulate red blood cell production. Regular check-ups and monitoring of blood parameters are usually necessary to evaluate the response to treatment and overall improvement in the condition.
